Trust others – discard inner Cherish others – neglect inner Fight for others – succumb inside Live for others – die insideEnough – neverAccepted – neverValued – neverOthers know bestAssure and restthe heart slowly dies in it’s comfortable nestWhy is betrayal all I see, everywhere around me?The mirror appearsDawn setsFrom I to me, betrayal spears…Continue reading The mirror appears
Ginger beer tutorial
Upon general request, we’ve made some low-grade videos on how to make a delicious ginger beer at home. We’ve split the process up in four simple steps: Prepare ginger bug Prepare ginger lemonade Combine and spice up Wait Feel free to share your experience(s) or contact us if you have any questions or need assistance.…Continue reading Ginger beer tutorial
Workshop Weil am Rhein – March 9-10th
This year our workshop in Weil-am-Rhein is taking place a lot earlier: in March already! If you want to learn the basics of easy home fermentation (mostly with Lactobacilli), come and join us on March 9th and 10th! Registration as usual on the VHS website, the deadline for registration is March 5th. The event is…Continue reading Workshop Weil am Rhein – March 9-10th
Kimchi and kimcha
At last a sign of life from the trenches.. I managed to crawl back into my favorite experimental room, the kitchen, after way too long. The result: Kimchi and Kimcha 😜 I guess I really wanted that ticket to the Korean burning stake with this creation. I’m sure it was a maddening possession that overcame…Continue reading Kimchi and kimcha
Fermentation event with Zero Waste Basel!
I’m extremely pleased to announce we are having an evening of tasting fermented brews as a Zero Waste Basel event! Yes! See our announcement below: Summer is here and it’s picnic time. If you are looking at ways to revolutionise your picnic basket and reduce your garbage, join Nancy and Danielle to learn about brewing…Continue reading Fermentation event with Zero Waste Basel!
Upcoming Basic workshop April 8 and 9 @ Weil-am-Rhein
We’re very excited to announce our next workshop in Weil-am-Rhein on April 8th and 9th! The link for registration can be found on our events page Here’s the flyer! Feel free to distribute!!
Probioticalia’s Home Session – Change on Tuesday 13 November
Hi Probioticalia lovers! we’re just coming in hot for a last minute change in this Tuesday’s session! instead of the originally planned Milk kefir basics, we’ll be trying a kombucha soap-making session, so that hopefully the soaps will be just about ready for unwrapping for X-mas. Be sure to secure your spot as we have…Continue reading Probioticalia’s Home Session – Change on Tuesday 13 November
Probioticalia’s Home Sessions!
We are very excited to add and announce a new session type to our arsenal: The Home Sessions. These are small group sessions in the comforts of your own home, targeted to explain and help you experiment with something you like most. Have a look at our current offers, and reach out to us when…Continue reading Probioticalia’s Home Sessions!
Low sugar, no-grain, desperado chocolate cake
Reducing sugar in your diet shouldn’t be an easy thing I suppose. I started a grain-free diet at the beginning of the year, turned ‘refined-sugar’-less a couple of months later and now I’ve been trying for the last couple of weeks to decrease carbohydrate intake from e.g. fruits or other sources more drastically; thereby increasing…Continue reading Low sugar, no-grain, desperado chocolate cake